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    Friday, January 13, 2017

    Epcot Food and Drink Challenge 2016 | Disney World Vacation



    Hey guys we are at Epcot and we're about to do

    the eat around the world challenge. We're going to throw some drinks there too of course. Anything you're looking forward to? Japan. Well I really want to go to France but first we're meeting our friend Al. Yvette loves that orange thing in Canada. Oh yeah the orange slush. Or France, sorry. France. We'll catch you in the UK. We'll get on a plane right now headed to United Kingdom. Leaving on a jet place, I don't know when I'll be back again. So here's a bummer about Canada, they don't really have a snack place. We went to the restaurant to try to get a cheese soup to go and they said you couldn't. So we're gonna go to the store and see what edible stuff we can find there. I was surprised to find these here in Canada because I used to see these when I was little at the supermarket.

    Are you ready to try one? I haven't tried this in years. Let's see what this is all about. Just as I remember them. Very fluffy! O Canada, let's move on. Shall we? I feel so fluffy! And here's our friend Al, he's joining us! He's a Disney expert actually.

    Knows it all. Knows where to go, who to talk to! We're trusting his guidance! We're trying the fish and chips. It's very crunchy. Like if you're not a huge fish fan this is perfect because it doesn't have that strong fish taste. What do you think? Pretty good, it's my first time. Pretty good.

    Never had fish and chips at all? Not here. Kinda taste like chicken. It's not catfish. From Mississippi Tastes like kind of fish you would get at the carnival. Like carnival food. That is deep fried. It's good! That means it's tasty! No counting calories here!

    Let's try a chip. Good chip! Bonjour, bonjour! Buongiorno! Wait, no. That's Italian! There's a pretty big line to get to this orange slush.

    Ten minutes. But we're committed. I got an orange lush which i'm going to share with Al. Really refreshing huh? It's good. Tired of your crepe, so I got my own crepe. That's some good crepe.

    It's my first crepe. Is it really? Yeah, good crepe! Who's ready for creme brûlée? Creme brûlée! Yay! How is it?

    So good! Getting back in there! We're just leaving France now but Al is saying hello to someone. He knows everybody! We're getting to Morocco! We're gonna see Aladdin, princess Jasmine!

    Don't forget Abu! Abu! I love Abu! Aladdin is probably one of my favorite Disney movies. What's your favorite Disney movie? Ah! Jasmine is pretty hot! Treasure Planet because it's underrated. Go watch it! We're getting the chicken and lamb combo.

    Al is saying goodbye to us here in Morocco. He's leaving us stranded halfway through the world! See you next time! Bye. This is chicken and lamb, and I just tried the lamb and it's really good. This is the chicken. I think it's pronounced like "Tangierine" I don't know.

    Whatever! Morocco! I got some sushi in Japan because, duh! Cheers! What are you doing? You're ruining the sushi! He tears it apart! David is the pickiest eater ever! Is there something in my teeth?

    So we got this beer in Japan and I already forgot what it's called. But look how cool! Kirin Frozen draft. Look how cool! It's frozen on top! It's about what you might expect. Classy! That didn't move nearly as fast as I thought it would!

    We are going to America! Yum? Good stuff! Oh good old American funnel cake! Y'all come back now you hear! I got some chicken parmesan with mozzarella cheese in Italy!

    Bellisimo! We are in Germany because it's Oktoberfest! Strudel with vanilla sauce! Open your strudel hole! They had some kind of raising stuff in there that I didn't really like as much. I wasn't a huge fan because I don't like Apple that much. Wouldn't order it again. Now we know! Ooh! Caramel treats! Nǐ hǎo! We should get dumplings and Tsingtao.

    I know they call it a challenge for a reason but I am so full! That's part of the challenge! Tsingtao, beer of China! Bottoms up, pinkies up! It's a tolerable beer. When you're trying to survive in China, this will do the job. David went to China last year by the way.

    It's OK. It taste almost like it would. It's almost nighttime now and we are getting to Norway! Let's do some trolling around! That's got coconut. it wasn't like to challenge our shot occupation shot you have to buy seconds and if you continue two honorary alright let's do it like we just did biking challenge but pretty much pressure it was a lot of what we met some people I know cut newest honorary Viking ladies and gentlemen what do you think alcoholic version of Beverly see past video for that school bread that David's and this is mine that was our challenge around the world eating and drinking and I've caught we made it yeah it was tough at some point it was tough because it is a lot of food but thank you guys for watching bye

    yeah


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